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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Khow suey ： ウィキペディア英語版 Khow suey In Burmese cuisine, Khow suey, from Burmese , is a noodle dish that comes from the mountainous Shan State. It is a one-dish soup meal made of egg noodles and curried beef or chicken with coconut milk, served with a variety of contrasting condiments.〔()〕 A squeeze of lemon also adds tanginess to Khow Suey.〔(Burmese Khow Suey recipe ) at About.com〕 The dish is similar to the Burmese noodle dish ''ohn no khauk swe,'' literally "coconut milk noodles." ==History== The dish originated in Burma, and came to East India with Indians who migrated from Burma during World War II. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Khow suey」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.